Vegetables in Canada

Agriculture Indicators
Area 96,536 Ha in 2022 FAO
Production 2,386,722.02 t in 2022 FAO
Yield 247,236 100 g/ha in 2022 FAO
North America (Ha in 2022)

The United States of America is the top country by vegetables among 3 countries. As of 2022, vegetables in the United States of America was 786,569 ha that accounts for 49.30% of total vegetables. The top 3 countries (others are Mexico, and Canada) account for 100.00% of it. The total vegetables was estimated at 1.6 million ha in 2022.

The description is composed by our digital data assistant.
United States of America 786,569 FAO
Mexico 712,252 FAO
Canada 96,536 FAO
Agriculture Crops
Cereals 71,900 Ha in 2022 FAO
Fibre Crops 15,938 tonnes in 2019 FAO
Fruits 88,944 Ha in 2022 FAO
Oilcrops 11,368,678 Ha in 2022 FAO
Pulses 3,275,100 Ha in 2022 FAO
Rapeseed 8,596,300 Ha in 2022 FAO
Sugar Beet 17,200 Ha in 2022 FAO + 1 other
Sugar Cane Production 1 timeseries
Tobacco Consumption Smoking 4 timeseries
Triticale 29,900 Ha in 2022 FAO + 1 other
Vegetables 96,536 Ha in 2022 FAO
Agriculture Crops Vegetables
Asparagus 2,476 Ha in 2022 FAO + 1 other
Brassicas 6,825 Ha in 2022 FAO
Cauliflowers and Broccoli 5,467 Ha in 2022 FAO + 1 other
Cucumbers and Gherkins 2,483 Ha in 2022 FAO + 1 other
Lettuce and Chicory 3,557 Ha in 2022 FAO + 1 other
Mushrooms and Truffles Production 6 timeseries
Onions 5,820 Ha in 2022 FAO
Tomatoes 6,155 Ha in 2022 FAO + 2 others
Tubers and Roots 149,042 Ha in 2022 FAO + 1 other