Vegetables in the Falkland Islands

Agriculture Agricultural Products
Oil 0 tonnes in 2018 FAO
Preservation Methods Imports (tonnes)
Frozen 10 in 2018 FAO
Prepared with Vinegar 1 in 2017 FAO
Foreign Trade (tonnes in 2018)
Exports Oil 2 timeseries
Imports 10 FAO
South America (tonnes in 2018)

Argentina is the top country by vegetables among 13 countries. As of 2018, vegetables in Argentina was 4.69 million tonnes that accounts for 54.41% of total vegetables. The top 5 countries (others are Brazil, Colombia, Paraguay, and Bolivia) account for 95.12% of it. The total vegetables was estimated at 8.62 million tonnes in 2018.

The description is composed by our digital data assistant.
Argentina 4,688,860 FAO + 1 other
Brazil 1,549,998 FAO + 1 other
Colombia 818,122 FAO + 1 other
Paraguay 716,143 FAO + 1 other
Bolivia 423,616 FAO + 1 other
Ecuador 310,292 FAO + 1 other
Peru 88,207 FAO + 1 other
Chile 19,002 FAO + 1 other
Uruguay 2,440 FAO + 1 other
Venezuela (Bolivarian Republic of) 957 FAO + 1 other
Guyana 53 FAO + 1 other
Suriname 7 FAO + 1 other
Falkland Islands 0 FAO
Agriculture Crops
Cereals 41 tonnes in 2018 FAO
Cocoa Beans 24 tonnes in 2016 FAO
Fruit and Vegetables 772 1000 US$ in 2018 FAO
Nuts Imports Prepared 2 timeseries
Oilcrops 1 tonnes in 2014 FAO
Olives 0 tonnes in 2018 FAO
Palm Imports Oil 2 timeseries
Pulses 11 tonnes in 2014 FAO
Tobacco Imports 2 timeseries
Vegetables 0 tonnes in 2018 FAO
Agriculture Crops Vegetables (tonnes)
Asparagus Imports 2 timeseries
Brassicas 0 in 2016 FAO
Cauliflowers and Broccoli Imports 2 timeseries
Cucumbers and Gherkins Imports 2 timeseries
Eggplants Imports 2 timeseries
Lettuce and Chicory Imports 2 timeseries
Mushrooms Canned Imports 2 timeseries
Onions Imports 4 timeseries
Pepper (Piper spp.) 0 in 2018 FAO
Tomatoes Imports 8 timeseries