| Preservation Methods (t in 2022) |
| Prepared with Vinegar | 1,380.29 | FAO |
| Frozen | 1,159.51 | FAO |
| Dehydrated | 1,032.14 | FAO |
| Prepared | 13.69 | FAO |
| Central America and the Caribbean (t in 2022) |
Honduras is the top country by the imports of vegetables among 20 countries. As of 2022, the imports of vegetables in Honduras was 1,289.82 t that accounts for 45.94% of total the imports of vegetables. The top 5 countries (others are Guatemala, Cuba, Dominican Republic, and El Salvador) account for 96.86% of it. The total the imports of vegetables was estimated at 2,807.44 t in 2022.
The description is composed by our digital data assistant.| Honduras | 1,289.82 | FAO |
| Guatemala | 1,007.22 | FAO |
| Cuba | 213.97 | FAO |
| Dominican Republic | 167.81 | FAO |
| El Salvador | 40.55 | FAO |
| Bahamas | 19.95 | FAO |
| Costa Rica | 17.67 | FAO |
| Panama | 13.69 | FAO |
| Antigua and Barbuda | 7.58 | FAO |
| Barbados | 5.37 | FAO |
| Dominica | 5.29 | FAO |
| Trinidad and Tobago | 3.99 | FAO |
| Nicaragua | 3.06 | FAO |
| Saint Vincent and the Grenadines | 2.63 | FAO |
| Jamaica | 2.04 | FAO |
| Grenada | 1.89 | FAO |
| Haiti | 1.86 | FAO |
| Saint Lucia | 1.74 | FAO |
| Belize | 1.17 | FAO |
| Saint Kitts and Nevis | 0.14 | FAO |
| Agriculture Crops |
| Cassava Equivalent | 2,714.85 t in 2022 | FAO |
| Castor Beans Oil | 2 timeseries | |
| Cereals | 1,240.67 t in 2022 | FAO |
| Cocoa Beans | 177.94 t in 2022 | FAO |
| Fruit and Vegetables | 302,499.97 1000 USD in 2022 | FAO |
| Nuts Prepared | 2 timeseries | |
| Oilcrops | 41,252.05 t in 2022 | FAO |
| Olives | 1,984.86 t in 2022 | FAO |
| Palm Oil | 2 timeseries | |
| Pulses | 2.96 t in 2022 | FAO |
| Rapeseed | 2,085.95 t in 2022 | FAO |
| Sorghum | 56.73 t in 2022 | FAO |
| Sugar Beet | 0 tonnes in 2020 | FAO |
| Tobacco | 273.94 t in 2022 | FAO |
| Vegetables | 13.69 t in 2022 | FAO |
| Agriculture Crops Vegetables |
| Artichokes | 15.22 t in 2022 | FAO |
| Asparagus | 143.93 t in 2022 | FAO |
| Brassicas | 445.4 t in 2022 | FAO |
| Cauliflowers and Broccoli | 322.62 t in 2022 | FAO |
| Cucumbers and Gherkins | 4.71 t in 2021 | FAO |
| Eggplants | 1 1000 USD in 2022 | FAO |
| Lettuce and Chicory | 306.15 t in 2022 | FAO |
| Mushrooms Canned | 2 timeseries | |
| Mushrooms and Truffles | 128.65 t in 2022 | FAO |
| Onions | 8,128.39 t in 2022 | FAO |
| Pepper (Piper spp.) | 320.53 t in 2022 | FAO |
| Tomatoes | 17.45 t in 2022 | FAO |
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