Yield of vegetables in Japan

277,492 100 g/ha in 2022

Though Japan yield of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 277,492 100 g/ha in 2022.

The description is composed by our digital data assistant.
World Yield of vegetables in Asia
Uzbekistan 482,094 100 g/ha in 2022 FAO
Republic of Korea 401,997 100 g/ha in 2022 FAO
Tajikistan 350,360 100 g/ha in 2022 FAO
Armenia 320,143 100 g/ha in 2022 FAO
Turkmenistan 293,488 100 g/ha in 2022 FAO
Azerbaijan 279,275 100 g/ha in 2022 FAO
Kazakhstan 265,931 100 g/ha in 2022 FAO
China 262,654 100 g/ha in 2022 FAO
Kyrgyzstan 197,715 100 g/ha in 2022 FAO
Japan - Vegetables - Agriculture Indicators
Area 367,436 Ha in 2022 FAO
Production 10,196,043.58 t in 2022 FAO
Crops Yield of vegetables in Japan
Tomatoes 632,054 100 g/ha in 2022 FAO
Cucumbers and Gherkins 561,515 100 g/ha in 2022 FAO
Onions 481,746 100 g/ha in 2022 FAO
Brassicas 430,153 100 g/ha in 2022 FAO
Eggplants 370,566 100 g/ha in 2022 FAO
Lettuce and Chicory 275,226 100 g/ha in 2022 FAO
Tubers and Roots 259,988 100 g/ha in 2022 FAO
Cauliflowers and Broccoli 105,125 100 g/ha in 2022 FAO
Asparagus 56,201 100 g/ha in 2022 FAO