Though Belgium yield of vegetables fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 345,376 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 261,510 Hg/Ha in 2020 | FAO |
| Asia | 216,448 Hg/Ha in 2020 | FAO |
| Oceania | 195,838 Hg/Ha in 2020 | FAO |
| Africa | 83,331 Hg/Ha in 2020 | FAO |
| Iceland | 802,949 100 g/ha in 2022 | FAO |
| Ireland | 548,876 100 g/ha in 2022 | FAO |
| Portugal | 459,300 100 g/ha in 2022 | FAO |
| Poland | 391,588 100 g/ha in 2022 | FAO |
| Austria | 378,173 100 g/ha in 2022 | FAO |
| Spain | 377,730 100 g/ha in 2022 | FAO |
| Greece | 346,472 100 g/ha in 2022 | FAO |
| Italy | 327,226 100 g/ha in 2022 | FAO |
| Germany | 323,246 100 g/ha in 2022 | FAO |
| Area | 61,460 Ha in 2022 | FAO |
| Production | 2,122,680 t in 2022 | FAO |
| Cereals | 86,035 100 g/ha in 2022 | FAO |
| Fibre Crops | 62,960 Hg/Ha in 2019 | FAO |
| Fruits | 329,741 100 g/ha in 2022 | FAO |
| Oilcrops | 8,275 100 g/ha in 2017 | FAO |
| Pulses | 44,402 100 g/ha in 2022 | FAO |
| Rapeseed | 42,907 100 g/ha in 2022 | FAO |
| Sugar Beet | 890,670 100 g/ha in 2022 | FAO |
| Triticale | 68,973 100 g/ha in 2022 | FAO |
| Asparagus | 71,061 100 g/ha in 2022 | FAO |
| Brassicas | 286,909 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 207,941 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 3,880,000 100 g/ha in 2022 | FAO |
| Eggplants | 4,600,000 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 448,574 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 28,000,000 Hg/Ha in 2020 | FAO |
| Onions | 345,311 100 g/ha in 2022 | FAO |
| Tomatoes | 4,668,750 100 g/ha in 2022 | FAO |
| Tubers and Roots | 389,137 100 g/ha in 2022 | FAO |
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