Though Cabo Verde yield of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 195,195 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 261,510 Hg/Ha in 2020 | FAO |
| Asia | 216,448 Hg/Ha in 2020 | FAO |
| Oceania | 195,838 Hg/Ha in 2020 | FAO |
| Africa | 83,331 Hg/Ha in 2020 | FAO |
| Morocco | 331,686 100 g/ha in 2022 | FAO |
| Algeria | 260,129 100 g/ha in 2022 | FAO |
| Egypt | 258,415 100 g/ha in 2022 | FAO |
| Tunisia | 256,002 100 g/ha in 2022 | FAO |
| Niger | 191,433 100 g/ha in 2022 | FAO |
| South Africa | 174,176 100 g/ha in 2022 | FAO |
| Mozambique | 171,652 100 g/ha in 2022 | FAO |
| Libya | 161,525 100 g/ha in 2022 | FAO |
| Botswana | 157,510 100 g/ha in 2022 | FAO |
| Area | 1,459 Ha in 2022 | FAO |
| Production | 28,476.53 t in 2022 | FAO |
| Fruits | 138,158 100 g/ha in 2022 | FAO |
| Sugar Cane | 73,635 100 g/ha in 2022 | FAO |
| Oilcrops | 4,538 100 g/ha in 2022 | FAO |
| Pulses | 1,894 100 g/ha in 2022 | FAO |
| Cereals | 115 100 g/ha in 2022 | FAO |
| Onions | 348,148 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 240,541 100 g/ha in 2022 | FAO |
| Tomatoes | 180,358 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 170,143 100 g/ha in 2022 | FAO |
| Brassicas | 161,579 100 g/ha in 2022 | FAO |
| Tubers and Roots | 146,788 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 110,988 100 g/ha in 2022 | FAO |
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