Central America And The Caribbean - Vegetables - Yield

Central America and the Caribbean (100 g/ha in 2022)

Nicaragua is the top country by yield of vegetables among 20 countries. As of 2022, yield of vegetables in Nicaragua was 343,527 100 g/ha that accounts for 12.70% of total yield of vegetables. The top 5 countries (others are Honduras, Costa Rica, El Salvador, and Dominican Republic) account for 47.73% of it. The total yield of vegetables was estimated at 2.7 million 100 g/ha in 2022.

The description is composed by our digital data assistant.
Nicaragua 343,527 FAO
Honduras 283,104 FAO
Costa Rica 242,881 FAO
El Salvador 211,573 FAO
Dominican Republic 209,777 FAO
Jamaica 161,824 FAO
Guatemala 143,100 FAO
Puerto Rico 126,729 FAO
Saint Vincent and the Grenadines 126,332 FAO
Panama 124,825 FAO
Saint Lucia 105,428 FAO
Barbados 105,054 FAO
Cuba 100,815 FAO
Grenada 98,794 FAO
Bahamas 94,499 FAO
Dominica 75,384 FAO
Saint Kitts and Nevis 66,088 FAO
Trinidad and Tobago 65,543 FAO
Belize 62,753 FAO
Haiti 45,409 FAO
Antigua and Barbuda 37,813 FAO