Since 1973, yield of vegetables of Niger fluctuated between a low of 76,477 100 g/ha in 2010 and a high of 203,489 100 g/ha in 1990 averaging at 135,726.96 between 1973 and 2022.
The description is composed by our digital data assistant.| Europe | 261,510 Hg/Ha in 2020 | FAO |
| Asia | 216,448 Hg/Ha in 2020 | FAO |
| Oceania | 195,838 Hg/Ha in 2020 | FAO |
| Africa | 83,331 Hg/Ha in 2020 | FAO |
| Morocco | 331,686 100 g/ha in 2022 | FAO |
| Algeria | 260,129 100 g/ha in 2022 | FAO |
| Egypt | 258,415 100 g/ha in 2022 | FAO |
| Tunisia | 256,002 100 g/ha in 2022 | FAO |
| Cabo Verde | 195,195 100 g/ha in 2022 | FAO |
| South Africa | 174,176 100 g/ha in 2022 | FAO |
| Mozambique | 171,652 100 g/ha in 2022 | FAO |
| Libya | 161,525 100 g/ha in 2022 | FAO |
| Botswana | 157,510 100 g/ha in 2022 | FAO |
| Area | 185,290 Ha in 2022 | FAO |
| Production | 3,547,060.32 t in 2022 | FAO |
| Cereals | 5,574 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 67,413 100 g/ha in 2022 | FAO |
| Oilcrops | 2,103 100 g/ha in 2022 | FAO |
| Pulses | 4,911 100 g/ha in 2022 | FAO |
| Seed cotton | 9,855 100 g/ha in 2022 | FAO |
| Sorghum | 5,548 100 g/ha in 2022 | FAO |
| Sugar Cane | 541,667 100 g/ha in 2022 | FAO |
| Onions | 318,790 100 g/ha in 2022 | FAO |
| Tubers and Roots | 303,465 100 g/ha in 2022 | FAO |
| Brassicas | 280,800 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 262,717 100 g/ha in 2022 | FAO |
| Tomatoes | 252,942 100 g/ha in 2022 | FAO |
| Eggplants | 212,022 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 116,798 100 g/ha in 2022 | FAO |
| Okra | 6,874 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 3,094 100 g/ha in 2022 | FAO |
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