| South America (t) |
| Argentina | 16.15 in 2017 | FAO |
| Bolivia Imports | 2 timeseries | |
| Brazil | 23.6 in 2022 | FAO |
| Chile | 3.18 in 2022 | FAO |
| Colombia | 280.62 in 2022 | FAO |
| Ecuador | 0.06 in 2021 | FAO |
| Guyana | 0.8 in 2022 | FAO |
| Paraguay Imports | 2 timeseries | |
| Peru | 10.97 in 2022 | FAO |
| Suriname | 0 in 2016 | FAO |
| Uruguay | 0.23 in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 0.16 in 2022 | FAO |
| Agriculture Crops Vegetables (t) |
| Artichokes | 0 in 2013 | FAO |
| Asparagus | 0 in 2013 | FAO |
| Brassicas | 0.12 in 2020 | FAO + 1 other |
| Cauliflowers and Broccoli | 0.22 in 2021 | FAO + 2 others |
| Cucumbers and Gherkins | 0.24 in 2020 | FAO + 2 others |
| Eggplants | 2.69 in 2019 | FAO + 2 others |
| Lettuce and Chicory | 0.18 in 2022 | FAO + 2 others |
| Mushrooms Canned | 4 timeseries | |
| Mushrooms and Truffles | 0.16 in 2022 | FAO |
| Onions | 27 in 2021 | FAO + 1 other |
| Pepper (Piper spp.) | 10 in 2022 | FAO |
| Tomatoes | 3.03 in 2022 | FAO + 3 others |
| Tubers and Roots | 1,071,187.68 in 2022 | FAO + 1 other |
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