| Agriculture Indicators |
| Area | 63,150 Ha in 2022 | FAO |
| Production | 1,225,345.39 t in 2022 | FAO |
| Yield | 194,038 100 g/ha in 2022 | FAO |
| Preservation Methods (t in 2022) |
| Prepared | 696.71 | FAO |
| Dehydrated | 377.99 | FAO |
| Prepared with Vinegar | 285.2 | FAO |
| Frozen | 1 | FAO |
| South America |
| Argentina | 1,187.7 t in 2022 | FAO + 1 other |
| Bolivia | 4 t in 2018 | FAO + 1 other |
| Brazil | 218.49 t in 2022 | FAO + 1 other |
| Chile | 13,914.99 t in 2022 | FAO + 1 other |
| Colombia | 112.75 t in 2022 | FAO + 1 other |
| Ecuador | 115,044.36 t in 2022 | FAO + 1 other |
| Falkland Islands | 10 tonnes in 2018 | FAO |
| Guyana | 25 t in 2022 | FAO + 1 other |
| Paraguay | 0 t in 2013 | FAO + 1 other |
| Peru | 20,454.17 t in 2022 | FAO + 1 other |
| Suriname | 7.98 t in 2022 | FAO + 1 other |
| Uruguay | 1.51 t in 2022 | FAO + 1 other |
| Venezuela (Bolivarian Republic of) | 1 t in 2022 | FAO + 1 other |
| Agriculture Crops |
| Cassava Equivalent | 55.65 t in 2022 | FAO |
| Castor Beans Oil | 4 timeseries | |
| Cereals | 2.16 t in 2022 | FAO + 1 other |
| Citronella Oil | 4 timeseries | |
| Cocoa Beans | 12,262.58 t in 2022 | FAO + 2 others |
| Fibre Crops | 3,978 Ha in 2019 | FAO |
| Fruit and Vegetables | 403,577.35 1000 USD in 2022 | FAO |
| Fruits | 222,599 Ha in 2022 | FAO |
| Nuts Prepared | 4 timeseries | |
| Oilcrops | 2,090.52 t in 2022 | FAO + 1 other |
| Olives | 108.1 t in 2022 | FAO |
| Palm Oil | 5 timeseries | |
| Pulses | 35,284.94 t in 2022 | FAO + 1 other |
| Pyrethrum,Dried Dried | 4 timeseries | |
| Rapeseed | 2,000 t in 2022 | FAO |
| Seed cotton | 2,510 Ha in 2022 | FAO |
| Sisal | 1,114 Ha in 2022 | FAO |
| Sorghum | 88.93 t in 2022 | FAO + 2 others |
| Sugar Beet | 0 t in 2013 | FAO + 2 others |
| Sugar Cane | 40,813 Ha in 2022 | FAO + 1 other |
| Tobacco | 86.82 t in 2022 | FAO |
| Triticale Exports | 2 timeseries | |
| Vegetables | 1 t in 2022 | FAO + 1 other |
| Yams | 4,186 Ha in 2022 | FAO + 1 other |
| Yautia (cocoyam) | 7,552 Ha in 2022 | FAO |
| Agriculture Crops Vegetables |
| Artichokes | 0 t in 2013 | FAO |
| Asparagus | 0 t in 2013 | FAO |
| Brassicas | 0.12 t in 2020 | FAO + 1 other |
| Cauliflowers and Broccoli | 0.22 t in 2021 | FAO + 2 others |
| Cucumbers and Gherkins | 0.24 t in 2020 | FAO + 2 others |
| Eggplants | 2.69 t in 2019 | FAO + 2 others |
| Lettuce and Chicory | 0.18 t in 2022 | FAO + 2 others |
| Mushrooms Canned | 4 timeseries | |
| Mushrooms and Truffles | 0.16 t in 2022 | FAO |
| Onions | 27 t in 2021 | FAO + 1 other |
| Pepper (Piper spp.) | 10 t in 2022 | FAO |
| Tomatoes | 3.03 t in 2022 | FAO + 3 others |
| Tubers and Roots | 73,015 Ha in 2022 | FAO + 1 other |
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