Though Antigua and Barbuda pumpkins yield fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 49,126 100 g/ha in 2022.
The description is composed by our digital data assistant.| Bahamas | 192,642 100 g/ha in 2022 | FAO |
| Jamaica | 192,192 100 g/ha in 2022 | FAO |
| Honduras | 170,466 100 g/ha in 2022 | FAO |
| Grenada | 169,715 100 g/ha in 2022 | FAO |
| Puerto Rico | 158,891 100 g/ha in 2022 | FAO |
| Guatemala | 154,691 100 g/ha in 2022 | FAO |
| Haiti | 122,105 100 g/ha in 2022 | FAO |
| Saint Lucia | 120,000 100 g/ha in 2022 | FAO |
| Saint Vincent and the Grenadines | 119,984 100 g/ha in 2022 | FAO |
| Panama | 111,357 100 g/ha in 2022 | FAO |
| Area | 58 Ha in 2022 | FAO |
| Production | 286.95 t in 2022 | FAO |
| Cereals | 30,810 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 61,556 100 g/ha in 2022 | FAO |
| Oilcrops | 181 100 g/ha in 2022 | FAO |
| Seed cotton | 1,792 100 g/ha in 2022 | FAO |
| Sugar Cane | 646,386 100 g/ha in 1982 | FAO |
| Taro (cocoyam) | 39,604 100 g/ha in 2022 | FAO |
| Vegetables | 37,813 100 g/ha in 2022 | FAO |
| Yams | 32,420 100 g/ha in 2022 | FAO |
| Melons | 67,005 100 g/ha in 2022 | FAO |
| Citrus Fruits | 48,587 100 g/ha in 2022 | FAO |
| Watermelons | 30,872 100 g/ha in 2022 | FAO |
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