Yield of cereals of South America increased from 16,582 100 g/ha in 1973 to 48,067 100 g/ha in 2022 growing at an average annual rate of 2.40%.
The description is composed by our digital data assistant.| Chile | 61,139 100 g/ha in 2022 | FAO |
| Guyana | 59,407 100 g/ha in 2022 | FAO |
| Argentina | 50,700 100 g/ha in 2022 | FAO |
| Brazil | 49,011 100 g/ha in 2022 | FAO |
| Suriname | 47,586 100 g/ha in 2022 | FAO |
| Peru | 46,346 100 g/ha in 2022 | FAO |
| Uruguay | 43,446 100 g/ha in 2022 | FAO |
| Colombia | 43,416 100 g/ha in 2022 | FAO |
| Paraguay | 42,940 100 g/ha in 2022 | FAO |
| Area | 54,146,784 Ha in 2022 | FAO |
| Production | 260,267,256.32 t in 2022 | FAO |
| Cocoa Beans | 5,650 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,168 Hg/Ha in 2019 | FAO |
| Fruits | 165,500 100 g/ha in 2022 | FAO |
| Oilcrops | 5,514 100 g/ha in 2022 | FAO |
| Olives | 39,396 100 g/ha in 2022 | FAO |
| Other Bastfibres | 9,416 100 g/ha in 2022 | FAO |
| Pulses | 11,684 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 5,147 100 g/ha in 2022 | FAO |
| Rapeseed | 17,424 100 g/ha in 2022 | FAO |
| Seed cotton | 35,126 100 g/ha in 2022 | FAO |
| Sisal | 9,460 100 g/ha in 2022 | FAO |
| Sorghum | 28,267 100 g/ha in 2022 | FAO |
| Sugar Beet | 774,578 100 g/ha in 2022 | FAO |
| Sugar Cane | 730,498 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 631,345 100 g/ha in 2022 | FAO |
| Triticale | 40,477 100 g/ha in 2022 | FAO |
| Vegetables | 196,171 100 g/ha in 2022 | FAO |
| Yams | 109,165 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 116,415 100 g/ha in 2022 | FAO |
| Barley | 37,579 100 g/ha in 2022 | FAO |
| Buckwheat | 13,671 100 g/ha in 2022 | FAO |
| Canary Seed | 12,847 100 g/ha in 2022 | FAO |
| Coarse Grain | 49,359 Hg/Ha in 2018 | FAO |
| Green Maize | 96,230 100 g/ha in 2022 | FAO |
| Maize | 54,925 100 g/ha in 2022 | FAO |
| Millet | 16,277 100 g/ha in 2022 | FAO |
| Oats | 24,986 100 g/ha in 2022 | FAO |
| Paddy | 59,093 100 g/ha in 2022 | FAO |
| Rye | 19,557 100 g/ha in 2022 | FAO |
| Wheat | 32,921 100 g/ha in 2022 | FAO |
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