Though Costa Rica yield the palm fruit fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 164,505 100 g/ha in 2022.
The description is composed by our digital data assistant.| Nicaragua | 142,029 100 g/ha in 2022 | FAO |
| Guatemala | 140,941 100 g/ha in 2022 | FAO |
| Dominican Republic | 138,454 100 g/ha in 2022 | FAO |
| Panama | 101,173 100 g/ha in 2022 | FAO |
| Honduras | 94,404 100 g/ha in 2022 | FAO |
| Area | 71,009 Ha in 2022 | FAO |
| Production | 1,168,132.68 t in 2022 | FAO |
| Cereals | 35,752 100 g/ha in 2022 | FAO |
| Cocoa Beans | 1,290 100 g/ha in 2022 | FAO |
| Fibre Crops | 6,296 Hg/Ha in 2019 | FAO |
| Fruits | 345,703 100 g/ha in 2022 | FAO |
| Oilcrops | 30,759 100 g/ha in 2022 | FAO |
| Pulses | 7,238 100 g/ha in 2022 | FAO |
| Seed cotton | 8,096 100 g/ha in 2022 | FAO |
| Sorghum | 20,000 100 g/ha in 1991 | FAO |
| Sugar Cane | 710,671 100 g/ha in 2022 | FAO |
| Vegetables | 242,881 100 g/ha in 2022 | FAO |
| Yams | 121,120 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 98,431 100 g/ha in 2022 | FAO |
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