Though Dominican Republic yield of mangoes and mangosteens and guavas fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 139,771 100 g/ha in 2022.
The description is composed by our digital data assistant.| Saint Vincent and the Grenadines | 260,982 100 g/ha in 2022 | FAO |
| Honduras | 230,004 100 g/ha in 2022 | FAO |
| Trinidad and Tobago | 184,293 100 g/ha in 2022 | FAO |
| Bahamas | 178,915 100 g/ha in 2022 | FAO |
| Puerto Rico | 155,011 100 g/ha in 2022 | FAO |
| El Salvador | 141,892 100 g/ha in 2022 | FAO |
| Guatemala | 136,469 100 g/ha in 2022 | FAO |
| Panama | 118,642 100 g/ha in 2022 | FAO |
| Saint Lucia | 110,000 100 g/ha in 2022 | FAO |
| Area | 5,462 Ha in 2022 | FAO |
| Production | 76,339.52 t in 2022 | FAO |
| Papayas | 1,278,865 100 g/ha in 2022 | FAO |
| Pineapples | 651,247 100 g/ha in 2022 | FAO |
| Bananas | 461,637 100 g/ha in 2022 | FAO |
| Avocados | 186,252 100 g/ha in 2022 | FAO |
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