Though Dominican Republic yield of yams fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 76,065 100 g/ha in 2022.
The description is composed by our digital data assistant.| Jamaica | 184,626 100 g/ha in 2022 | FAO |
| Saint Lucia | 160,000 100 g/ha in 2022 | FAO |
| Dominica | 149,551 100 g/ha in 2022 | FAO |
| Nicaragua | 133,791 100 g/ha in 2022 | FAO |
| Saint Vincent and the Grenadines | 132,244 100 g/ha in 2022 | FAO |
| Barbados | 122,549 100 g/ha in 2022 | FAO |
| Costa Rica | 121,120 100 g/ha in 2022 | FAO |
| Trinidad and Tobago | 104,167 100 g/ha in 2022 | FAO |
| Saint Kitts and Nevis | 74,286 100 g/ha in 2022 | FAO |
| Area | 4,875 Ha in 2022 | FAO |
| Production | 37,078.85 t in 2022 | FAO |
| Cereals | 52,236 100 g/ha in 2022 | FAO |
| Cocoa Beans | 257,764 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,435 Hg/Ha in 2019 | FAO |
| Fruits | 277,643 100 g/ha in 2022 | FAO |
| Oilcrops | 16,565 100 g/ha in 2022 | FAO |
| Pulses | 12,134 100 g/ha in 2022 | FAO |
| Seed cotton | 9,565 100 g/ha in 1994 | FAO |
| Sisal | 1,948 100 g/ha in 2022 | FAO |
| Sorghum | 14,392 100 g/ha in 2022 | FAO |
| Sugar Cane | 410,996 100 g/ha in 2022 | FAO |
| Vegetables | 209,777 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 90,531 100 g/ha in 2022 | FAO |
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