Though Ecuador yield of tubers and roots fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 88,984 100 g/ha in 2022.
The description is composed by our digital data assistant.| Guyana | 281,727 100 g/ha in 2022 | FAO |
| Argentina | 276,264 100 g/ha in 2022 | FAO |
| Chile | 273,703 100 g/ha in 2022 | FAO |
| Suriname | 200,838 100 g/ha in 2022 | FAO |
| Brazil | 163,657 100 g/ha in 2022 | FAO |
| Colombia | 159,976 100 g/ha in 2022 | FAO |
| Peru | 156,484 100 g/ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 146,707 100 g/ha in 2022 | FAO |
| Paraguay | 141,195 100 g/ha in 2022 | FAO |
| Uruguay | 121,543 100 g/ha in 2022 | FAO |
| Area | 48,088 Ha in 2022 | FAO |
| Production | 427,908.03 t in 2022 | FAO |
| Cereals | 40,503 100 g/ha in 2022 | FAO |
| Cocoa Beans | 6,621 100 g/ha in 2022 | FAO |
| Fibre Crops | 12,572 Hg/Ha in 2019 | FAO |
| Fruits | 206,387 100 g/ha in 2022 | FAO |
| Oilcrops | 29,299 100 g/ha in 2022 | FAO |
| Pulses | 7,599 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 5,147 100 g/ha in 2022 | FAO |
| Seed cotton | 13,083 100 g/ha in 2022 | FAO |
| Sorghum | 16,123 100 g/ha in 2022 | FAO |
| Sugar Beet | 63,578 100 g/ha in 2022 | FAO |
| Sugar Cane | 684,105 100 g/ha in 2022 | FAO |
| Vegetables | 73,303 100 g/ha in 2022 | FAO |
| Tomatoes | 288,658 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 148,626 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 80,890 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 73,489 100 g/ha in 2022 | FAO |
| Brassicas | 61,259 100 g/ha in 2022 | FAO |
| Onions | 36,553 100 g/ha in 2022 | FAO |
| Asparagus | 29,755 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 19,913 100 g/ha in 2022 | FAO |
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