Though Germany yield of green peas fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 55,905 100 g/ha in 2022.
The description is composed by our digital data assistant.| Asia | 86,026 Hg/Ha in 2020 | FAO |
| Africa | 58,063 Hg/Ha in 2020 | FAO |
| Oceania | 55,247 Hg/Ha in 2020 | FAO |
| Europe | 48,781 Hg/Ha in 2020 | FAO |
| Albania | 145,518 100 g/ha in 2022 | FAO |
| Greece | 80,625 100 g/ha in 2022 | FAO |
| France | 66,345 100 g/ha in 2022 | FAO |
| Spain | 64,962 100 g/ha in 2022 | FAO |
| Croatia | 61,364 100 g/ha in 2022 | FAO |
| Switzerland | 61,360 100 g/ha in 2022 | FAO |
| Poland | 60,750 100 g/ha in 2022 | FAO |
| Belgium | 59,000 100 g/ha in 2022 | FAO |
| Norway | 57,588 100 g/ha in 2022 | FAO |
| Area | 5,030 Ha in 2022 | FAO |
| Production | 28,120 t in 2022 | FAO |
| Green Beans | 96,865 100 g/ha in 2022 | FAO |
| Lentils | 50,000 100 g/ha in 1991 | FAO |
| Dry Broad Beans | 35,091 100 g/ha in 2022 | FAO |
| Dry Beans | 30,830 100 g/ha in 1991 | FAO |
| Dry peas | 30,178 100 g/ha in 2022 | FAO |
| Lupins | 16,719 100 g/ha in 2022 | FAO |
| Vetches | 7,500 100 g/ha in 1994 | FAO |
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