The brassicas yield of Honduras increased from 23,345 100 g/ha in 1973 to 327,710 100 g/ha in 2022 growing at an average annual rate of 8.27%.
The description is composed by our digital data assistant.| Nicaragua | 575,422 100 g/ha in 2022 | FAO |
| Dominican Republic | 337,700 100 g/ha in 2022 | FAO |
| Guatemala | 332,593 100 g/ha in 2022 | FAO |
| Costa Rica | 321,730 100 g/ha in 2022 | FAO |
| Bahamas | 269,168 100 g/ha in 2022 | FAO |
| Saint Lucia | 250,000 100 g/ha in 2022 | FAO |
| Belize | 249,524 100 g/ha in 2022 | FAO |
| Barbados | 222,220 100 g/ha in 2022 | FAO |
| Cuba | 221,081 100 g/ha in 2022 | FAO |
| Area | 2,613 Ha in 2022 | FAO |
| Production | 85,640.75 t in 2022 | FAO |
| Cereals | 18,756 100 g/ha in 2022 | FAO |
| Cocoa Beans | 1,655 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 337,844 100 g/ha in 2022 | FAO |
| Oilcrops | 20,139 100 g/ha in 2022 | FAO |
| Pulses | 8,022 100 g/ha in 2022 | FAO |
| Seed cotton | 17,466 100 g/ha in 2022 | FAO |
| Sorghum | 10,885 100 g/ha in 2022 | FAO |
| Sugar Cane | 794,181 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 60,687 100 g/ha in 2022 | FAO |
| Vegetables | 283,104 100 g/ha in 2022 | FAO |
| Tomatoes | 815,535 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 593,522 100 g/ha in 2022 | FAO |
| Eggplants | 351,199 100 g/ha in 2022 | FAO |
| Onions | 228,680 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 143,086 100 g/ha in 2022 | FAO |
| Tubers and Roots | 83,417 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 79,830 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 4,602 100 g/ha in 2022 | FAO |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy