Though Honduras yield of tubers and roots fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 83,417 100 g/ha in 2022.
The description is composed by our digital data assistant.| Guatemala | 222,782 100 g/ha in 2022 | FAO |
| Jamaica | 181,620 100 g/ha in 2022 | FAO |
| Barbados | 180,763 100 g/ha in 2022 | FAO |
| Costa Rica | 136,678 100 g/ha in 2022 | FAO |
| Nicaragua | 136,424 100 g/ha in 2022 | FAO |
| Saint Vincent and the Grenadines | 129,729 100 g/ha in 2022 | FAO |
| El Salvador | 128,989 100 g/ha in 2022 | FAO |
| Dominica | 103,940 100 g/ha in 2022 | FAO |
| Belize | 84,050 100 g/ha in 2022 | FAO |
| Area | 10,958 Ha in 2022 | FAO |
| Production | 91,409.4 t in 2022 | FAO |
| Cereals | 18,756 100 g/ha in 2022 | FAO |
| Cocoa Beans | 1,655 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 337,844 100 g/ha in 2022 | FAO |
| Oilcrops | 20,139 100 g/ha in 2022 | FAO |
| Pulses | 8,022 100 g/ha in 2022 | FAO |
| Seed cotton | 17,466 100 g/ha in 2022 | FAO |
| Sorghum | 10,885 100 g/ha in 2022 | FAO |
| Sugar Cane | 794,181 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 60,687 100 g/ha in 2022 | FAO |
| Vegetables | 283,104 100 g/ha in 2022 | FAO |
| Tomatoes | 815,535 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 593,522 100 g/ha in 2022 | FAO |
| Eggplants | 351,199 100 g/ha in 2022 | FAO |
| Brassicas | 327,710 100 g/ha in 2022 | FAO |
| Onions | 228,680 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 143,086 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 79,830 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 4,602 100 g/ha in 2022 | FAO |
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