Yield of vegetables of Indonesia increased from 42,749 100 g/ha in 1973 to 109,017 100 g/ha in 2022 growing at an average annual rate of 2.33%.
The description is composed by our digital data assistant.| Malaysia | 203,065 100 g/ha in 2022 | FAO |
| Singapore | 189,364 100 g/ha in 2022 | FAO |
| Viet Nam | 172,234 100 g/ha in 2022 | FAO |
| Myanmar | 131,587 100 g/ha in 2022 | FAO |
| Philippines | 87,584 100 g/ha in 2022 | FAO |
| Thailand | 75,711 100 g/ha in 2022 | FAO |
| Cambodia | 63,764 100 g/ha in 2022 | FAO |
| Timor-Leste | 22,842 100 g/ha in 2022 | FAO |
| Brunei Darussalam | 15,459 100 g/ha in 2022 | FAO |
| Area | 1,245,538 Ha in 2022 | FAO |
| Production | 13,578,501.81 t in 2022 | FAO |
| Cereals | 53,935 100 g/ha in 2022 | FAO |
| Cocoa Beans | 4,626 100 g/ha in 2022 | FAO |
| Fibre Crops | 2,714 Hg/Ha in 2019 | FAO |
| Fruits | 265,667 100 g/ha in 2022 | FAO |
| Oilcrops | 31,861 100 g/ha in 2022 | FAO |
| Other Bastfibres | 8,618 100 g/ha in 2022 | FAO |
| Pulses | 9,316 100 g/ha in 2022 | FAO |
| Seed cotton | 2,165 100 g/ha in 2022 | FAO |
| Sisal | 11,302 100 g/ha in 2022 | FAO |
| Sugar Cane | 655,565 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 750,000 100 g/ha in 1990 | FAO |
| Tubers and Roots | 238,093 100 g/ha in 2022 | FAO |
| Brassicas | 218,270 100 g/ha in 2022 | FAO |
| Tomatoes | 184,435 100 g/ha in 2022 | FAO |
| Eggplants | 137,249 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 127,235 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 107,296 100 g/ha in 2022 | FAO |
| Onions | 107,164 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 4,364 100 g/ha in 2022 | FAO |
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