Though Ireland yield of onions fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 403,704 100 g/ha in 2022.
The description is composed by our digital data assistant.| Oceania | 546,695 Hg/Ha in 2020 | FAO |
| Europe | 306,998 Hg/Ha in 2020 | FAO |
| Asia | 194,272 Hg/Ha in 2020 | FAO |
| Africa | 111,351 Hg/Ha in 2020 | FAO |
| Spain | 521,392 100 g/ha in 2022 | FAO |
| Austria | 488,240 100 g/ha in 2022 | FAO |
| Sweden | 437,658 100 g/ha in 2022 | FAO |
| Denmark | 396,642 100 g/ha in 2022 | FAO |
| Portugal | 385,633 100 g/ha in 2022 | FAO |
| Germany | 379,323 100 g/ha in 2022 | FAO |
| Switzerland | 376,258 100 g/ha in 2022 | FAO |
| France | 368,708 100 g/ha in 2022 | FAO |
| Greece | 354,632 100 g/ha in 2022 | FAO |
| Area | 270 Ha in 2022 | FAO |
| Production | 10,900 t in 2022 | FAO |
| Sugar Beet | 572,519 100 g/ha in 2017 | FAO |
| Vegetables | 548,876 100 g/ha in 2022 | FAO |
| Fruits | 326,105 100 g/ha in 2022 | FAO |
| Cereals | 87,015 100 g/ha in 2022 | FAO |
| Pulses | 56,870 100 g/ha in 2022 | FAO |
| Rapeseed | 48,788 100 g/ha in 2022 | FAO |
| Oilcrops | 15,698 100 g/ha in 2017 | FAO |
| Brassicas | 275,402 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 132,254 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 1,790,000 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 290,455 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 3,011,304 Hg/Ha in 2020 | FAO |
| Tomatoes | 3,690,000 100 g/ha in 2022 | FAO |
| Tubers and Roots | 433,392 100 g/ha in 2022 | FAO |
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