Yield of meat in Israel

Agriculture Livestock (100 g/An in 2022)
Cattle 3,343 FAO
Camels 1,600 FAO
Sheep 405 FAO
Goats 101 FAO
Agriculture Livestock Poultry (0.1 g/An in 2022)
Turkeys 64,650 FAO
Geese and Guinea fowls 33,347 FAO
Ducks 14,097 FAO
Chicken 11,334 FAO
Middle East (100 g/An in 2022)

Israel is the top country by yield of meat among 16 countries. As of 2022, yield of meat in Israel was 3,343 100 g/an that accounts for 10.19% of total yield of meat. The top 5 countries (others are Kuwait, Turkey, Cyprus, and Palestine) account for 44.43% of it. The total yield of meat was estimated at 32,815 100 g/an in 2022.

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Israel 3,343 FAO
Kuwait 3,230 FAO
Turkey 2,862 FAO
Cyprus 2,634 FAO
Palestine 2,512 FAO
United Arab Emirates 2,500 FAO
Jordan 2,403 FAO
Iran 2,119 FAO
Lebanon 2,114 FAO
Iraq 2,073 FAO
Saudi Arabia 1,603 FAO
Oman 1,248 FAO
Bahrain 1,200 FAO
Qatar 1,200 FAO
Syrian Arab Republic 1,174 FAO
Yemen 600 FAO
Agriculture Agricultural Products
Eggs 164,742 100 mg/An in 2022 FAO
Hides Cattle Fresh 1 timeseries
Meat 3,343 100 g/An in 2022 FAO
Skins Fresh 2 timeseries
Agriculture Agricultural Products Meat (100 g/An in 2022)
Beef and Buffalo 3,343 FAO
Pork 819 FAO
Agriculture Indicators
Production 160,157 t in 2022 FAO + 1 other
Slaughtered 479,089 an in 2022 FAO
Yield 3,343 100 g/An in 2022 FAO