Though Italy yield of lentils fluctuated substantially in recent years, it tended to decrease through 1968 - 2017 period ending at 7,354 100 g/ha in 2017.
The description is composed by our digital data assistant.| Oceania | 12,490 Hg/Ha in 2017 | FAO |
| Africa | 12,114 Hg/Ha in 2017 | FAO |
| Europe | 11,380 Hg/Ha in 2017 | FAO |
| Asia | 9,966 Hg/Ha in 2017 | FAO |
| Croatia | 20,858 100 g/ha in 2017 | FAO |
| Ukraine | 13,855 100 g/ha in 2017 | FAO |
| Bulgaria | 13,241 100 g/ha in 2017 | FAO |
| France | 12,883 100 g/ha in 2017 | FAO |
| Russian Federation | 12,101 100 g/ha in 2017 | FAO |
| Slovakia | 11,729 100 g/ha in 2017 | FAO |
| Greece | 11,244 100 g/ha in 2017 | FAO |
| North Macedonia | 11,163 100 g/ha in 2017 | FAO |
| Hungary | 8,333 100 g/ha in 2017 | FAO |
| Area | 4,981 Ha in 2017 | FAO |
| Production | 3,663 t in 2017 | FAO |
| Green Beans | 83,173 100 g/ha in 2017 | FAO |
| Green peas | 56,392 100 g/ha in 2017 | FAO |
| Carobs | 51,847 100 g/ha in 2017 | FAO |
| Dry peas | 28,469 100 g/ha in 2017 | FAO |
| Dry Beans | 18,624 100 g/ha in 2017 | FAO |
| Dry Broad Beans | 18,142 100 g/ha in 2017 | FAO |
| Chick Peas | 16,750 100 g/ha in 2017 | FAO |
| Lupins | 14,148 100 g/ha in 2017 | FAO |
| Vetches | 11,628 100 g/ha in 2017 | FAO |
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