Yield of onions of Italy increased from 214,542 100 g/ha in 1973 to 312,988 100 g/ha in 2022 growing at an average annual rate of 0.92%.
The description is composed by our digital data assistant.| Oceania | 546,695 Hg/Ha in 2020 | FAO |
| Europe | 306,998 Hg/Ha in 2020 | FAO |
| Asia | 194,272 Hg/Ha in 2020 | FAO |
| Africa | 111,351 Hg/Ha in 2020 | FAO |
| Spain | 521,392 100 g/ha in 2022 | FAO |
| Austria | 488,240 100 g/ha in 2022 | FAO |
| Sweden | 437,658 100 g/ha in 2022 | FAO |
| Ireland | 403,704 100 g/ha in 2022 | FAO |
| Denmark | 396,642 100 g/ha in 2022 | FAO |
| Portugal | 385,633 100 g/ha in 2022 | FAO |
| Germany | 379,323 100 g/ha in 2022 | FAO |
| Switzerland | 376,258 100 g/ha in 2022 | FAO |
| France | 368,708 100 g/ha in 2022 | FAO |
| Greece | 354,632 100 g/ha in 2022 | FAO |
| Area | 12,850 Ha in 2022 | FAO |
| Production | 402,190 t in 2022 | FAO |
| Cereals | 46,818 100 g/ha in 2022 | FAO |
| Fibre Crops | 59,325 Hg/Ha in 2019 | FAO |
| Fruits | 160,548 100 g/ha in 2022 | FAO |
| Oilcrops | 5,402 100 g/ha in 2017 | FAO |
| Olives | 20,068 100 g/ha in 2022 | FAO |
| Pulses | 19,549 100 g/ha in 2022 | FAO |
| Rapeseed | 28,861 100 g/ha in 2022 | FAO |
| Seed cotton | 21,277 100 g/ha in 1990 | FAO |
| Sorghum | 54,802 100 g/ha in 2022 | FAO |
| Sugar Beet | 430,508 100 g/ha in 2022 | FAO |
| Triticale | 44,520 100 g/ha in 2022 | FAO |
| Vegetables | 327,226 100 g/ha in 2022 | FAO |
| Tomatoes | 628,663 100 g/ha in 2022 | FAO |
| Eggplants | 320,240 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 312,273 100 g/ha in 2022 | FAO |
| Tubers and Roots | 283,432 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 243,487 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 239,016 100 g/ha in 2022 | FAO |
| Brassicas | 186,039 100 g/ha in 2022 | FAO |
| Artichokes | 99,059 100 g/ha in 2022 | FAO |
| Asparagus | 69,102 100 g/ha in 2022 | FAO |
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