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Yield of cauliflowers and broccoli in Kenya

155,356 Hg/Ha in 2017

Though Kenya yield of cauliflowers and broccoli fluctuated substantially in recent years, it tended to increase through 1998 - 2017 period ending at 155,356 hg/ha in 2017.

The description is composed by our digital data assistant.
Date Value Change, %
2017 155,356.00 8.96 %
2016 142,576.00 -8.57 %
2015 155,932.00 12.74 %
2014 138,312.00 -41.07 %
2013 234,713.00 -39.13 %
2012 385,567.00 207.09 %
2011 125,556.00 2.42 %
2010 122,593.00 12.84 %
2009 108,640.00 -12.25 %
2008 123,810.00 -29.25 %
2007 175,000.00 -23.91 %
2006 230,000.00
Egypt 286,198 Hg/Ha in 2017 FAO
Algeria 241,629 Hg/Ha in 2017 FAO
Morocco 229,232 Hg/Ha in 2017 FAO
Sudan 209,174 Hg/Ha in 2017 FAO
Mauritius 167,480 Hg/Ha in 2017 FAO
Zimbabwe 153,278 Hg/Ha in 2017 FAO
South Africa 140,000 Hg/Ha in 2017 FAO
Tunisia 96,165 Hg/Ha in 2017 FAO
Cabo Verde 83,273 Hg/Ha in 2017 FAO
Area 70 Ha in 2017 FAO
Production 1,094 tonnes in 2017 FAO
Brassicas 297,279 Hg/Ha in 2017 FAO
Tomatoes 193,898 Hg/Ha in 2017 FAO
Onions 146,228 Hg/Ha in 2017 FAO
Okra 115,052 Hg/Ha in 2017 FAO
Cucumbers and Gherkins 93,887 Hg/Ha in 2017 FAO
Tubers and Roots 93,229 Hg/Ha in 2017 FAO
Lettuce and Chicory 91,898 Hg/Ha in 2017 FAO
Asparagus 56,164 Hg/Ha in 2017 FAO
Artichokes 44,903 Hg/Ha in 2017 FAO
Pepper (Piper spp.) 9,317 Hg/Ha in 2017 FAO

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