Though Luxembourg yield lettuce and chicory fluctuated substantially in recent years, it tended to increase through 2003 - 2022 period ending at 273,333 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 272,141 Hg/Ha in 2020 | FAO |
| Oceania | 229,009 Hg/Ha in 2020 | FAO |
| Asia | 198,973 Hg/Ha in 2020 | FAO |
| Africa | 190,720 Hg/Ha in 2020 | FAO |
| Belgium | 448,574 100 g/ha in 2022 | FAO |
| Austria | 315,797 100 g/ha in 2022 | FAO |
| Germany | 310,169 100 g/ha in 2022 | FAO |
| Hungary | 306,207 100 g/ha in 2022 | FAO |
| Ireland | 290,455 100 g/ha in 2022 | FAO |
| Spain | 288,965 100 g/ha in 2022 | FAO |
| France | 262,876 100 g/ha in 2022 | FAO |
| Portugal | 245,302 100 g/ha in 2022 | FAO |
| Italy | 243,487 100 g/ha in 2022 | FAO |
| Area | 30 Ha in 2022 | FAO |
| Production | 820 t in 2022 | FAO |
| Vegetables | 208,800 100 g/ha in 2022 | FAO |
| Fruits | 98,613 100 g/ha in 2022 | FAO |
| Triticale | 64,754 100 g/ha in 2022 | FAO |
| Cereals | 47,000 100 g/ha in 2022 | FAO |
| Rapeseed | 36,488 100 g/ha in 2022 | FAO |
| Pulses | 31,818 100 g/ha in 2022 | FAO |
| Oilcrops | 13,161 100 g/ha in 2017 | FAO |
| Brassicas | 256,667 100 g/ha in 2022 | FAO |
| Onions | 232,000 100 g/ha in 2022 | FAO |
| Tubers and Roots | 228,281 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 135,000 100 g/ha in 2017 | FAO |
| Cauliflowers and Broccoli | 90,000 100 g/ha in 2020 | FAO |
| Tomatoes | 85,000 100 g/ha in 2017 | FAO |
| Asparagus | 35,000 100 g/ha in 2022 | FAO |
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