Though Madagascar yield of dry peas fluctuated substantially in recent years, it tended to decrease through 2003 - 2022 period ending at 12,163 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 22,548 Hg/Ha in 2020 | FAO |
| Asia | 13,898 Hg/Ha in 2020 | FAO |
| Africa | 11,632 Hg/Ha in 2020 | FAO |
| Oceania | 9,233 Hg/Ha in 2020 | FAO |
| Burundi | 55,021 100 g/ha in 2022 | FAO |
| Egypt | 29,602 100 g/ha in 2022 | FAO |
| Ethiopia | 17,806 100 g/ha in 2022 | FAO |
| Libya | 15,998 100 g/ha in 2022 | FAO |
| South Africa | 10,249 100 g/ha in 2022 | FAO |
| Algeria | 9,959 100 g/ha in 2022 | FAO |
| Malawi | 8,988 100 g/ha in 2022 | FAO |
| Tunisia | 8,825 100 g/ha in 2022 | FAO |
| Sierra Leone | 8,667 100 g/ha in 2022 | FAO |
| Area | 16,295 Ha in 2022 | FAO |
| Production | 19,819.84 t in 2022 | FAO |
| Green Beans | 23,432 100 g/ha in 2022 | FAO |
| Dry Beans | 11,808 100 g/ha in 2022 | FAO |
| Green peas | 10,174 100 g/ha in 2022 | FAO |
| Dry Cow Peas | 9,376 100 g/ha in 2022 | FAO |
| Lentils | 6,849 100 g/ha in 2022 | FAO |
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