The yield of olives in Malta - knoema.com

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World Data Atlas Topics Agriculture Yield

Since 1968, yield olives of Malta fluctuated between a low of 5,333 100 g/ha in 1972 and a high of 20,000 100 g/ha in 1996 averaging at 11,478.16 between 1968 and 2017.

Macro Region
Europe	26,398 Hg/Ha in 2017	FAO
Oceania	23,501 Hg/Ha in 2017	FAO
Asia	20,168 Hg/Ha in 2017	FAO
Africa	12,788 Hg/Ha in 2017	FAO

World The yield of olives in Europe
Greece	35,801 100 g/ha in 2017	FAO
Montenegro	29,435 100 g/ha in 2017	FAO
Spain	25,636 100 g/ha in 2017	FAO
Portugal	24,456 100 g/ha in 2017	FAO
Albania	23,738 100 g/ha in 2017	FAO
Italy	22,751 100 g/ha in 2017	FAO
North Macedonia	22,642 100 g/ha in 2017	FAO
Croatia	15,494 100 g/ha in 2017	FAO
Bosnia and Herzegovina	15,260 100 g/ha in 2017	FAO
Slovenia	13,556 100 g/ha in 2017	FAO

Agriculture indicators of olives in Malta
Area	63 Ha in 2017	FAO
Production	60 t in 2017	FAO

The yield of crops in Malta
Cereals	48,799 Hg/Ha in 2017	FAO
Fruits	46,899 100 g/ha in 2017	FAO
Oilcrops	2,094 100 g/ha in 2017	FAO
Pulses	28,245 100 g/ha in 2017	FAO
Vegetables	139,745 100 g/ha in 2017	FAO

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