Yield tangerines and mandarins and clementines and satsumas of Peru increased from 120,892 100 g/ha in 1973 to 306,184 100 g/ha in 2022 growing at an average annual rate of 2.68%.
The description is composed by our digital data assistant.| Paraguay | 237,717 100 g/ha in 2022 | FAO |
| Chile | 212,930 100 g/ha in 2022 | FAO |
| Brazil | 192,809 100 g/ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 173,250 100 g/ha in 2022 | FAO |
| Uruguay | 167,058 100 g/ha in 2022 | FAO |
| Colombia | 162,076 100 g/ha in 2022 | FAO |
| Argentina | 143,413 100 g/ha in 2022 | FAO |
| Ecuador | 39,385 100 g/ha in 2022 | FAO |
| Area | 20,865 Ha in 2022 | FAO |
| Production | 638,844.61 t in 2022 | FAO |
| Cereals | 46,346 100 g/ha in 2022 | FAO |
| Cocoa Beans | 9,652 100 g/ha in 2022 | FAO |
| Fibre Crops | 131 Hg/Ha in 2019 | FAO |
| Fruits | 157,153 100 g/ha in 2022 | FAO |
| Oilcrops | 26,375 100 g/ha in 2022 | FAO |
| Olives | 85,385 100 g/ha in 2022 | FAO |
| Pulses | 13,631 100 g/ha in 2022 | FAO |
| Seed cotton | 32,485 100 g/ha in 2022 | FAO |
| Sorghum | 36,126 100 g/ha in 2022 | FAO |
| Sugar Cane | 1,207,441 100 g/ha in 2022 | FAO |
| Vegetables | 133,083 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 88,148 100 g/ha in 2022 | FAO |
| Citrus Fruits | 189,766 100 g/ha in 2022 | FAO |
| Melons | 169,475 100 g/ha in 2022 | FAO |
| Oranges | 177,433 100 g/ha in 2022 | FAO |
| Lemons | 122,422 100 g/ha in 2022 | FAO |
| Grapefruit | 76,228 100 g/ha in 2022 | FAO |
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