Though Poland the yield of chicory roots fluctuated substantially in recent years, it tended to increase through 1998 - 2017 period ending at 258,474 100 g/ha in 2017.
The description is composed by our digital data assistant.| Europe | 380,154 Hg/Ha in 2017 | FAO |
| Asia | 121,380 Hg/Ha in 2017 | FAO |
| Africa | 55,193 Hg/Ha in 2017 | FAO |
| Belgium | 501,469 100 g/ha in 2017 | FAO |
| Bosnia and Herzegovina | 244,051 100 g/ha in 2017 | FAO |
| Croatia | 300,134 100 g/ha in 2017 | FAO |
| France | 453,881 100 g/ha in 2017 | FAO |
| Netherlands | 170,081 Hg/Ha in 2017 | FAO |
| Serbia | 359,951 100 g/ha in 2017 | FAO |
| Slovakia | 50,223 100 g/ha in 2017 | FAO |
| Spain | 347,101 100 g/ha in 2017 | FAO |
| Ukraine | 248,714 100 g/ha in 2017 | FAO |
| Area | 1,127 Ha in 2017 | FAO |
| Production | 29,130 t in 2017 | FAO |
| Carrots and Turnips | 373,966 100 g/ha in 2017 | FAO |
| Potatoes | 278,503 100 g/ha in 2017 | FAO |
| Leeks | 189,419 100 g/ha in 2017 | FAO |
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