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Cabo Verde - Food production index

95.6 (index) in 2016

In 2016, food production index for Cabo Verde was 95.6 index. Though Cabo Verde food production index fluctuated substantially in recent years, it tended to increase through 1967 - 2016 period ending at 95.6 index in 2016.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Cabo Verde food production index?

Date Value Change, %
2016 95.6 1.77 %
2015 93.9 -0.78 %
2014 94.6 -5.92 %
2013 100.6 4.58 %
2012 96.2 3.16 %
2011 93.2 -12.24 %
2010 106.3 -4.28 %
2009 111.0 5.18 %
2008 105.5 -5.16 %
2007 111.3 9.43 %
2006 101.7 1.28 %
2005 100.4