In 2013, poultry meat domestic supply for Morocco was 686 thousand tonnes. Poultry meat domestic supply of Morocco increased from 27 thousand tonnes in 1964 to 686 thousand tonnes in 2013 growing at an average annual rate of 7.20 %.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Default composition: 1058 Chicken meat, 1060 Fat Liver Prep (Foie Gras), 1061 Meat of Chicken Canned, 1069 Duck meat, 1073 Goose and guinea fowl meat, 1080 Turkey meat
Download our one-page PDF full of live links to agriculture-related data, statistics, and dashboards from leading industry sources. From food security and prices to agricultural production and supply, gain direct access to key decision-making data.