Turkey - Food production index

128.9 (index) in 2022

In 2022, food production index for Turkey was 128.9 index. Between 1973 and 2022, food production index of Turkey grew substantially from 34.3 to 128.9 index rising at an increasing annual rate that reached a maximum of 11.94% in 1998 and then decreased to 7.33% in 2022.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Turkey food production index?