Between 2012 and 2022, the anise and badian and fennel and сoriander yield in Morocco was decreasing on average by 0.16% each year, although before that, it grew from 5,000 100 g/ha in 1977 to 11,132 100 g/ha in 2012.
The description is composed by our digital data assistant.| Oceania | 11,593 Hg/Ha in 2020 | FAO |
| Asia | 10,980 Hg/Ha in 2020 | FAO |
| Africa | 9,273 Hg/Ha in 2020 | FAO |
| Europe | 6,384 Hg/Ha in 2020 | FAO |
| Madagascar | 13,428 100 g/ha in 2022 | FAO |
| United Republic of Tanzania | 9,990 100 g/ha in 2022 | FAO |
| Egypt | 8,774 100 g/ha in 2022 | FAO |
| Ethiopia | 8,000 100 g/ha in 2022 | FAO |
| Tunisia | 7,920 100 g/ha in 2022 | FAO |
| Zimbabwe | 7,343 100 g/ha in 2022 | FAO |
| Malawi | 5,674 100 g/ha in 2022 | FAO |
| Kenya | 4,043 100 g/ha in 2022 | FAO |
| Area | 25,864 Ha in 2022 | FAO |
| Production | 28,212.1 t in 2022 | FAO |
| Chillies and Peppers, Green | 500,016 100 g/ha in 2022 | FAO |
| Chillies and Peppers, Dry | 195,389 100 g/ha in 2022 | FAO |
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