Meat production in Australia

Agriculture Livestock (t in 2022)
Cattle 1,878,088 FAO
Sheep 706,905 FAO
Goats 28,463 FAO
Horse 24,702.94 FAO
Agriculture Livestock Poultry (t in 2022)
Chicken 1,361,905 FAO
Turkeys 18,928.38 FAO
Ducks 16,039.95 FAO
Oceania (1000 Int$ in 2022)

Australia is the top country by meat production among 12 countries. As of 2022, meat production in Australia was 15.2 million 1000 int$ that accounts for 67.62% of total meat production. The top 5 countries (others are New Zealand, Papua New Guinea, Fiji, and Vanuatu) account for 99.86% of it. The total meat production was estimated at 22.4 million 1000 int$ in 2022.

The description is composed by our digital data assistant.
Australia 15,180,185 FAO + 1 other
New Zealand 5,752,460 FAO + 1 other
Papua New Guinea 1,362,163 FAO + 1 other
Fiji 106,679 FAO + 1 other
Vanuatu 14,975 FAO + 1 other
Samoa 9,713 FAO + 1 other
Solomon Islands 8,972 FAO + 1 other
Tonga 5,636 FAO + 1 other
Kiribati 4,048 FAO + 1 other
Micronesia (Federated States of) 3,559 FAO + 1 other
Tuvalu 373 FAO + 1 other
Nauru 155 FAO + 1 other
Agriculture Agricultural Products
Animal Wool Greasy 1 timeseries
Eggs 225,990.63 t in 2022 FAO
Hides Cattle Fresh 1 timeseries
Meat 15,180,185 1000 Int$ in 2022 FAO + 1 other
Oil 15,900 t in 2021 FAO
Skins Fresh 2 timeseries
Sugar Raw Centrifugal 1 timeseries
Agriculture Agricultural Products Meat
Beef and Buffalo 1,878,088 t in 2022 FAO
Indigenous 15,180,185 1000 Int$ in 2022 FAO
Pork 436,300 t in 2022 FAO
Agriculture Indicators
Production 15,180,185 1000 Int$ in 2022 FAO + 1 other
Slaughtered 6,114,700 an in 2022 FAO
Yield 3,071 100 g/An in 2022 FAO