The production of butter in the United States of America

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World Data Atlas Topics Agriculture Production

Before the production of butter of United States of America started to increase to reach a level of 935,636 t in 2021, it went through a trough reaching a low of 416,678 t in 1973.

The production of butter in North America
Canada	117,406 t in 2021	FAO
Mexico	24,541.21 t in 2021	FAO

The production of dairy products in the United States of America
Milk	102,644,900 t in 2021	FAO
Cheese	6,457,848 t in 2021	FAO
Skim Milk and Buttermilk	1,308,736 t in 2021	FAO
Butter and Ghee	946,875 t in 2021	FAO
Buttermilk	59,736 t in 2021	FAO
Whey	56,059 t in 2021	FAO
Cream	27,879.12 t in 2021	FAO
Ghee, butteroil	11,239.13 t in 2021	FAO

Production of agricultural products in the United States of America
Oil	69,900 t in 2021	FAO

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The production of butter in the United States of America

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