Though Finland the asparagus yield fluctuated substantially in recent years, it tended to increase through 2008 - 2022 period ending at 7,500 100 g/ha in 2022.
The description is composed by our digital data assistant.| Africa | 79,917 Hg/Ha in 2020 | FAO |
| Asia | 52,729 Hg/Ha in 2020 | FAO |
| Europe | 50,051 Hg/Ha in 2020 | FAO |
| Oceania | 47,030 Hg/Ha in 2020 | FAO |
| Poland | 113,333 100 g/ha in 2022 | FAO |
| Croatia | 92,162 100 g/ha in 2022 | FAO |
| Belgium | 71,061 100 g/ha in 2022 | FAO |
| Italy | 69,102 100 g/ha in 2022 | FAO |
| Greece | 58,609 100 g/ha in 2022 | FAO |
| Germany | 51,857 100 g/ha in 2022 | FAO |
| Hungary | 41,057 100 g/ha in 2022 | FAO |
| France | 39,713 100 g/ha in 2022 | FAO |
| Luxembourg | 35,000 100 g/ha in 2022 | FAO |
| Spain | 34,242 100 g/ha in 2022 | FAO |
| Area | 40 Ha in 2022 | FAO |
| Production | 30 t in 2022 | FAO |
| Sugar Beet | 432,045 100 g/ha in 2022 | FAO |
| Vegetables | 264,471 100 g/ha in 2022 | FAO |
| Fruits | 41,764 100 g/ha in 2022 | FAO |
| Triticale | 37,556 100 g/ha in 2022 | FAO |
| Pulses | 27,129 100 g/ha in 2022 | FAO |
| Cereals | 25,619 100 g/ha in 2022 | FAO |
| Rapeseed | 13,862 100 g/ha in 2022 | FAO |
| Oilcrops | 6,285 100 g/ha in 2017 | FAO |
| Brassicas | 403,571 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 53,208 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 2,373,333 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 239,615 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 1,010,000 Hg/Ha in 2020 | FAO |
| Onions | 234,806 100 g/ha in 2022 | FAO |
| Tomatoes | 3,785,556 100 g/ha in 2022 | FAO |
| Tubers and Roots | 280,850 100 g/ha in 2022 | FAO |
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