Cabo Verde - Preservation Methods

Agriculture Agricultural Products
Eggs 2,642.91 t in 2022 FAO
Food 79.44 % in 2022 WB
Hides Cattle Fresh 3 timeseries
Meat 4,447 an in 2022 FAO + 2 others
Skins Fresh 6 timeseries
Preservation Methods
Condensed Milk Production Skimmed 1 timeseries
Dried Production 2 timeseries
Evaporated Milk Production Skimmed 1 timeseries
Fresh 4,447 an in 2022 FAO