Chad - Production - Brassicas

Africa (t in 2022)

Kenya is the top country by the brassicas of the production among 30 countries. As of 2022, the brassicas of the production in Kenya was 1.38 million t that accounts for 31.61% of total the brassicas of the production. The top 5 countries (others are Niger, Egypt, Ethiopia, and Angola) account for 72.48% of it. The total the brassicas of the production was estimated at 4.37 million t in 2022.

The description is composed by our digital data assistant.
Kenya 1,381,935.42 FAO
Niger 533,924.34 FAO
Egypt 496,085.02 FAO
Ethiopia 482,496.22 FAO
Angola 274,232 FAO
Malawi 221,527.58 FAO
South Africa 186,192 FAO
Algeria 155,164.37 FAO
Senegal 155,000 FAO
United Republic of Tanzania 84,169.71 FAO
Mali 83,468 FAO
Morocco 83,213 FAO
Cameroon 62,928.86 FAO
Rwanda 62,588.8 FAO
Tunisia 30,166.84 FAO
Democratic Republic of the Congo 19,784.07 FAO
Madagascar 18,731.75 FAO
Botswana 12,243.9 FAO
Namibia 6,330.4 FAO
Mauritius 5,925 FAO
Libya 4,816.9 FAO
Cabo Verde 4,298 FAO
Sudan 2,923.35 FAO
Congo 1,658.17 FAO
Sao Tome and Principe 852.21 FAO
Togo 811.29 FAO
Zimbabwe 479.09 FAO
Djibouti 7.87 FAO
South Sudan 0 FAO
Zambia 0 FAO
Agriculture Crops Vegetables (t in 2022)
Tubers and Roots 1,032,493.35 FAO + 1 other
Onions 21,906.57 FAO