Production of citrus fruits in Jamaica

149,235.95 t in 2022

Though Jamaica the production of citrus fruits fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 149,235.95 t in 2022.

The description is composed by our digital data assistant.
The production of citrus fruits in Central America and the Caribbean
Guatemala 370,872.3 t in 2022 FAO
Honduras 298,769.89 t in 2022 FAO
Panama 277,550.69 t in 2022 FAO
Costa Rica 274,138.46 t in 2022 FAO
Dominican Republic 164,026.9 t in 2022 FAO
Haiti 143,140.64 t in 2022 FAO
Nicaragua 109,704.21 t in 2022 FAO
El Salvador 96,638.35 t in 2022 FAO
Belize 58,596.18 t in 2022 FAO
Jamaica - Citrus Fruits - Agriculture Indicators
Area 11,817 Ha in 2022 FAO
Yield 126,292 100 g/ha in 2022 FAO
Crops Fruits Production of citrus fruits in Jamaica
Oranges 74,153 t in 2022 FAO
Grapefruit 45,640.62 t in 2022 FAO
Lemons 25,913.52 t in 2022 FAO
Tangerines and Mandarins and Clementines and Satsumas 3,528.81 t in 2022 FAO