Preservation methods of production in Croatia

Agriculture Agricultural Products

Animal Wool Greasy		1 timeseries
Eggs	611,271 1000 No in 2022	FAO
Hides Cattle Fresh		1 timeseries
Meat	522,928 1000 Int$ in 2022	FAO + 1 other
Oil	3,500 t in 2021	FAO
Skins Fresh		2 timeseries
Sugar Raw Centrifugal		1 timeseries

Preservation Methods (t)

Condensed Milk		1 timeseries
Dried	272.12 in 2021	FAO
Fresh	8,030.57 in 2017	FAO

Agriculture Indicators

Production Area Area Equipped for Full Control Irrigation Area Equipped for Irrigation Consumption Laying Planted Seed Slaughtered Stocks Water Management Yield

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Preservation methods of production in Croatia

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