The brassicas of the production of Ecuador

12,541.84 t in 2022

Though Ecuador the brassicas of the production fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 12,541.84 t in 2022.

The description is composed by our digital data assistant.
The brassicas of the production of South America
Venezuela (Bolivarian Republic of) 108,002.86 t in 2022 FAO
Chile 68,620.14 t in 2022 FAO
Colombia 42,416.27 t in 2022 FAO
Peru 26,229 t in 2022 FAO
Guyana 14,321.1 t in 2022 FAO
Uruguay 3,820.65 t in 2022 FAO
Suriname 488.93 t in 2022 FAO
Agriculture indicators of brassicas in Ecuador
Area 2,047 Ha in 2022 FAO
Yield 61,259 100 g/ha in 2022 FAO
Crops The production of vegetables in Ecuador
Tubers and Roots 427,908.03 t in 2022 FAO
Cauliflowers and Broccoli 135,086 t in 2022 FAO
Tomatoes 52,228.95 t in 2022 FAO
Onions 17,542 t in 2022 FAO
Lettuce and Chicory 16,821.18 t in 2022 FAO
Cucumbers and Gherkins 4,689.12 t in 2022 FAO
Pepper (Piper spp.) 3,744.01 t in 2022 FAO
Asparagus 1,461.08 t in 2022 FAO