The skins of goats yield fresh of Benin increased from 13 100 g/an in 1973 to 16 100 g/an in 2022 growing at an average annual rate of 0.69%.
The description is composed by our digital data assistant.| Oceania | 46 100 g/An in 2022 | FAO |
| Asia | 27 100 g/An in 2022 | FAO |
| Europe | 25 100 g/An in 2022 | FAO |
| Africa | 21 100 g/An in 2022 | FAO |
| Rwanda | 77 100 g/An in 2022 | FAO |
| Mauritius | 54 100 g/An in 2022 | FAO |
| United Republic of Tanzania | 43 100 g/An in 2022 | FAO |
| Senegal | 38 100 g/An in 2022 | FAO |
| Tunisia | 38 100 g/An in 2022 | FAO |
| Kenya | 37 100 g/An in 2022 | FAO |
| Niger | 37 100 g/An in 2022 | FAO |
| Ghana | 33 100 g/An in 2022 | FAO |
| Egypt | 31 100 g/An in 2022 | FAO |
| Burundi | 30 100 g/An in 2022 | FAO |
| Production | 1,739.39 t in 2022 | FAO |
| Slaughtered | 1,097,706 an in 2022 | FAO |
| Sheep | 55 100 g/An in 2022 | FAO |
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