The yield of cocoa beans of Guyana increased from 556 100 g/ha in 1973 to 4,168 100 g/ha in 2022 growing at an average annual rate of 8.39%.
The description is composed by our digital data assistant.| Peru | 9,652 100 g/ha in 2022 | FAO |
| Ecuador | 6,621 100 g/ha in 2022 | FAO |
| Brazil | 4,640 100 g/ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 3,511 100 g/ha in 2022 | FAO |
| Colombia | 3,352 100 g/ha in 2022 | FAO |
| Suriname | 286 100 g/ha in 2022 | FAO |
| Area | 1,151 Ha in 2022 | FAO |
| Production | 479.56 t in 2022 | FAO |
| Yams | 743,355 100 g/ha in 2022 | FAO |
| Vegetables | 640,037 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 631,345 100 g/ha in 2022 | FAO |
| Sugar Cane | 587,075 100 g/ha in 2022 | FAO |
| Fruits | 358,380 100 g/ha in 2022 | FAO |
| Cereals | 59,407 100 g/ha in 2022 | FAO |
| Pulses | 13,129 100 g/ha in 2022 | FAO |
| Oilcrops | 2,037 100 g/ha in 2022 | FAO |
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