The production of pepper (piper spp.) in Indonesia

81,962 t in 2022

Though Indonesia the production of pepper (piper spp.) fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 81,962 t in 2022.

The description is composed by our digital data assistant.
Production - Pepper (Piper Spp.) - Southeast Asia
Viet Nam 272,234.66 t in 2022 FAO
Malaysia 38,169 t in 2022 FAO
Cambodia 2,506.78 t in 2022 FAO
Philippines 1,004.58 t in 2022 FAO
Thailand 742 t in 2022 FAO
Brunei Darussalam 28.53 t in 2022 FAO
Indonesia - Pepper (Piper Spp.) - Agriculture Indicators
Area 187,822 Ha in 2022 FAO
Yield 4,364 100 g/ha in 2022 FAO
Crops The production of vegetables in Indonesia
Tubers and Roots 16,331,998.26 t in 2022 FAO
Onions 1,982,360.22 t in 2022 FAO
Brassicas 1,503,797.64 t in 2022 FAO
Tomatoes 1,168,743.69 t in 2022 FAO
Eggplants 691,738.37 t in 2022 FAO
Cucumbers and Gherkins 444,056.71 t in 2022 FAO
Cauliflowers and Broccoli 192,121.14 t in 2022 FAO
Mushrooms and Truffles 63,155.23 t in 2022 FAO