Though Slovakia yield of chicken meat fluctuated substantially in recent years, it tended to increase through 2000 - 2019 period ending at 15,056 0.1 g/an in 2019.
The description is composed by our digital data assistant.| Oceania | 18,935 0.1 g/An in 2019 | FAO |
| Europe | 16,879 0.1 g/An in 2019 | FAO |
| Asia | 13,008 0.1 g/An in 2019 | FAO |
| Africa | 12,867 0.1 g/An in 2019 | FAO |
| Spain | 19,717 0.1 g/An in 2019 | FAO |
| Hungary | 19,256 0.1 g/An in 2019 | FAO |
| Italy | 18,521 0.1 g/An in 2019 | FAO |
| Ukraine | 18,420 0.1 g/An in 2019 | FAO |
| Poland | 18,395 0.1 g/An in 2019 | FAO |
| Russian Federation | 18,013 0.1 g/An in 2019 | FAO |
| Lithuania | 17,723 0.1 g/An in 2019 | FAO |
| Bulgaria | 17,272 0.1 g/An in 2019 | FAO |
| Romania | 17,110 0.1 g/An in 2019 | FAO |
| Malta | 17,068 0.1 g/An in 2019 | FAO |
| Production | 70,100 t in 2019 | FAO |
| Slaughtered | 46,559 1000 An in 2019 | FAO |
| Turkeys | 104,742 0.1 g/An in 2018 | FAO |
| Geese and Guinea fowls | 45,556 0.1 g/An in 2018 | FAO |
| Ducks | 24,867 0.1 g/An in 2018 | FAO |
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