Between 1973 and 2022, in the area of tangerines and mandarins and clementines and satsumas of Peru grew substantially from 1,468 to 20,865 ha rising at an increasing annual rate that reached a maximum of 41.32% in 1984 and then decreased to 8.34% in 2022.
The description is composed by our digital data assistant.| Brazil | 56,357 Ha in 2022 | FAO |
| Argentina | 29,181 Ha in 2022 | FAO |
| Colombia | 20,046 Ha in 2022 | FAO |
| Chile | 11,277 Ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 8,808 Ha in 2022 | FAO |
| Ecuador | 6,884 Ha in 2022 | FAO |
| Uruguay | 5,847 Ha in 2022 | FAO |
| Paraguay | 2,096 Ha in 2022 | FAO |
| Production | 638,844.61 t in 2022 | FAO |
| Yield | 306,184 100 g/ha in 2022 | FAO |
| Cereals | 1,217,669 Ha in 2022 | FAO |
| Fruits | 518,172 Ha in 2022 | FAO |
| Vegetables | 231,713 Ha in 2022 | FAO |
| Pulses | 196,958 Ha in 2022 | FAO |
| Cocoa Beans | 177,350 Ha in 2022 | FAO |
| Oilcrops | 138,936 Ha in 2022 | FAO |
| Sugar Cane | 79,372 Ha in 2022 | FAO |
| Olives | 26,579 Ha in 2022 | FAO |
| Fibre Crops | 19,785 Ha in 2019 | FAO |
| Seed cotton | 12,021 Ha in 2022 | FAO |
| Yautia (cocoyam) | 162 Ha in 2022 | FAO |
| Sorghum | 19 Ha in 2022 | FAO |
| Citrus Fruits | 86,808 Ha in 2022 | FAO |
| Melons | 1,487 Ha in 2022 | FAO |
| Oranges | 33,319 Ha in 2022 | FAO |
| Lemons | 28,121 Ha in 2022 | FAO |
| Grapefruit | 865 Ha in 2022 | FAO |
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