Preservation methods of production in the Republic of Korea

Agriculture Agricultural Products
Eggs 785,067.56 t in 2022 FAO
Hides Cattle Fresh 1 timeseries
Meat 6,134,469 1000 Int$ in 2022 FAO + 1 other
Oil 304.9 t in 2021 FAO
Skins Fresh 2 timeseries
Sugar Raw Centrifugal 1 timeseries
Preservation Methods (t)
Condensed Milk 1 timeseries
Dried 37,174.59 in 2021 FAO
Evaporated Milk 1 timeseries
Fresh 38,950.82 in 2022 FAO