Saint Lucia - Preservation Methods

Agriculture Agricultural Products
Eggs 1,131.75 t in 2022 FAO
Food 41.63 % in 2020 WB
Hides Cattle Fresh 3 timeseries
Meat 2,274 an in 2022 FAO + 2 others
Oil Production 2 timeseries
Skins Fresh 6 timeseries
Sugar Production Raw Centrifugal 1 timeseries
Preservation Methods
Dried Buttermilk Production 1 timeseries
Fresh 2,274 an in 2022 FAO