Meat production of goats in Saint Vincent and the Grenadines

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World Data Atlas Topics Agriculture Production

The production of meat from goats of Saint Vincent and the Grenadines increased from 13.8 t in 1973 to 35.18 t in 2022 growing at an average annual rate of 3.74%.

Meat production of goats in Central America and the Caribbean
Cuba	6,223 t in 2022	FAO
Haiti	5,065.17 t in 2022	FAO
Dominican Republic	893.96 t in 2022	FAO
Jamaica	488 t in 2022	FAO
Costa Rica	267.33 t in 2022	FAO
Guatemala	192.06 t in 2022	FAO
Honduras	153.63 t in 2022	FAO
El Salvador	80.07 t in 2022	FAO
Bahamas	73.5 t in 2022	FAO
Saint Lucia	71.59 t in 2022	FAO

Agriculture indicators of goats meat in Saint Vincent and the Grenadines
Slaughtered	2,869 an in 2022	FAO
Yield	123 100 g/An in 2022	FAO

Meat production from livestock in Saint Vincent and the Grenadines
Cattle	156.5 t in 2022	FAO
Sheep	46.99 t in 2022	FAO

Production of agricultural products from goats in Saint Vincent and the Grenadines
Skins	5.95 t in 2022	FAO

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Meat production of goats in Saint Vincent and the Grenadines

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